People with dysphagia deserve food that is not just safe and nutritious but appealing, delicious and amazing!

Gary Brailsford, Dysphagia Specialist Chef

Level 4 Puréed Diet Meal – Sausage, beans and mash
Level 4 Puréed Diet – Cottage Pie
Level 5 Minced and Moist Diet – Fish pie
Level 4 Puréed Diet Pud – Rhubarb and ginger fool
Level 4 Puréed Diet Pud – Strawberry gateau
Level 6 Soft and Bite-Sized Diet – Vegetable stroganoff

Garnishes are not IDDSI compliant and are for illustrative purposes only

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